Sardegna - Italy
Straw color with greenish reflections, typically aromatic scent fine and elegant, balanced flavor, soft, good structure.
Veneto - Italy
Pale straw- yellow colour, typical fruity bouquet and taste, pleasant and slightly sweet
Veneto - Italy
100% Vermentino di Sardegna. Pale straw yellow color. Fine and rich pearl. Typical floral and spicy aromas of Vermentino here in Sardinia. Despite the sunny aromas, drier than most proseccos. (It only contains half the sugar!) Captivating, rich but perfectly dry finish and ... Delicious!
Sardegna - Italy
Beautiful ruby red color with dark shades. Fresh fruit aromas such as blackberries, black blueberries, cherries and a hint of strawberry accompanied by slightly spicy undertones. Juicy and sunny wine in a wonderfully balanced way. Rich, tasty and nicely measured final.
Sardegna - Italy
Beautiful straw yellow color with light green nuances. Captivating aromas of flowers, herbs and exotic fruits spring from the glass. Wonderfully balanced mouthfeel. In the taste we keep discovering things, fresh and creamy at the same time. The finish is delightfully long without being bombastic and leaves us with an unprecedented summer feeling!
Sardegna - Italy
Beautiful ruby red color with dark shades. Fresh fruit aromas such as blackberries, black blueberries, cherries and a hint of strawberry accompanied by slightly spicy undertones. Juicy and sunny wine in a wonderfully balanced way. Rich, tasty and nicely measured final.
Sardegna - Italy
Beautiful ruby red color with dark shades. Fresh fruit aromas such as blackberries, black blueberries, cherries and a hint of strawberry accompanied by slightly spicy undertones. Juicy and sunny wine in a wonderfully balanced way. Rich, tasty and nicely measured final.
Sardegna - Italy
Garnet red colour. On the palate, it is not too bold, yet intense, structured, lasting and balanced. The grapes come from a selection of Cannonau grapes with a very low yield per hectare, which results in an aromatic wine. Taste the pleasant bouquet of ripe fruit together with notes of toasted oak and vanilla that create a perfect harmony, which enhances the intense aromas. A mix of spices and vanilla in the aftertaste embodies the dry and velvety qualities of the mouth. The ideal temperature for this wine is 18°C to 20°C.
Sardegna - Italy
Dark yellow color. Aromas of spices, raisins, toast, vanilla and wood shavings. Full and ripe mouthfeel. High complexity that richly touches the taste buds. Long luscious finish that requires some guidance. (See food pair)