Pale lemon yellow. Apples, slight citrus and some elegant minerals on the nose. Fresh acidity, quite elegant, refreshing, good length

Eastern-inspired preparations of langoustines, prawns or other spiced shellfish, sauerkraut with ring sausage, firm white fish with butter/cream sauce, chicken in Riesling and medium-matured cheeses.

climate

Rheinland-Pfalz is one of the warmest region in Germany with an average daily high temperature of 14 degrees centigrade. The climate widely corresponds to Central European weather conditions.

soil

Buntsandstein (colored sandstone)

vinification

100% Riesling, Ecovin certified organic & Demeter certified biodynamic. Harvested by hand, no filtering and light fining.