
Beautiful, dark pink-red color. Fresh fruit bursts from the glass with notes of strawberries and raspberries with a fine hint of citrus in support. The mouth is round and fleshy. Its fresh character guarantees a long, pleasant and lively aftertaste. A real summer wine that presents itself as an alternative to heavy red wines.
As a refreshing yet tasty aperitif in summer, with salads, cold meat and barbecue and Asian cuisine.
- climate
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Bordeaux has a temperate maritime climate with mild but wet winters and fairly warm and dry summers.
- soil
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Poor soils with clay in the upper layers and limestone in the subsoil.
- vinification
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100% Cabernet Sauvignon. Mechanical harvest at optimum ripeness. After being destemmed, the grapes are gently pressed and macerated for 24 to 48 hours to obtain a beautiful saignée colour. This is followed by a cold fermentation on stainless steel to preserve its fresh character. After half a year, the wine is bottled.